What is a Foodborne Illness?
What is foodborne illness? A foodborne illness, also known as food poisoning, is a sickness transferred to people by food or water. It is...
What is a Foodborne Illness?
Post-Pandemic Re-opening Checklist
Vibrio and Raw Oysters - What you need to know.
Q & A - Will my inspector return for in-person inspections now the restrictions have loosened?
Installing Google Translate - Photo Instructions
Q & A - Looking for a guide to do an in-house health inspection. Do you have a form?
Maskless Guests and Required Verification of Vaccination Status!
The Buck Stops With You Preventing (Attention all cooks!)
Sanitizing vs. Disinfecting
Role of the County Health Inspector
Correcting a Repeat Priority Cooling Violation
Food Carts and Brick & Mortars - Styrofoam -
Biofilms : Secret colonies growing on your kitchen cutting boards?
Vacuum Sealing aka Reduced Oxygen Packaging (ROP)
Eating Dirt and Increasing Allergens
The Restroom Access Act (Ally’s Law)
Spring and the Swarming Fruit Flies
Food Carts : Handwashing Requirements
Hot Holding and Thermometer Requirements
Refrigerator Risks - A Warm Cooler