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RESOURCES
LINKS
​Our main county website has all of the information you need to get licensed and stay in compliance:
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COVID-19 Related Resources
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County Reopening & Guidance (available in 10 languages)
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Covid-19 Posters & Flyers for Download/Print (available in multiple languages)
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Know the Facts of COVID-19 (Poster)
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Guidance for Employers with a Positive Case
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Guidance for Employees that have Tested Positive
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Governor's Page
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Oregon Health Authority - COVID - Food Safety (multiple languages)
Other Helpful Links​
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FDA Foodborne Illness - Testimonial Videos
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Deli Self-Assessment Tool from Dept of Agriculture
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Monthly Self Audit - Food Safety Checklist, Los Angeles County Department of Public Health
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Food Handler's Card Test
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Look Up Restaurant Scores
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Make a Foodborne Illness Complaint
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2012 Oregon Food Sanitation Rules
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Mobile Unit Playbook
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HANDOUTS
HANDOUTS
Our main county website has a set of resources for food service operators.
Food and Drug Administration Food Safety Posters in MANY languages.
The Oregon Health Authority (OHA) also has over thirty fact sheets explaining changes made to the current food code.
VIDEOS
VIDEOS
Want to Open a Food Truck?:
What Happens During A Restaurant Inspection?:
Temporary Event Set-Up Example:
Restaurant Inspection Example:
How To Cool Foods:
Q + A
Q + A
Do you have a question you haven't found the answer to? Test our knowledge.
We'll reply to you and your question may be featured anonymously on our blog!
​We may have already answered your question. Have a look in our Q&A answers here.
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